? ? ?廣州佐味家食品有限公司成立于2016年，地址位于廣州市從化區(qū)高新技術(shù)產(chǎn)業(yè)園寶泰路4號(hào)，有廣州母親河之稱的流溪河源頭就沿自從化區(qū)桂峰山西麓，是天然山泉活水，已奔流千年潤(rùn)澤一方，世界上僅有二處珍稀的含氡蘇打溫泉之一的從化溫泉（流溪河溫泉）以及世界上北回歸線最高的“北回歸線標(biāo)志塔”均坐落從化區(qū)，域內(nèi)是北回歸線沿點(diǎn)上少有的“回歸上的綠洲”，生生不息、物產(chǎn)豐富，是大廣州地區(qū)的“后菜園”。 ? ? 廣州是嶺南飲食文化的標(biāo)志性地域，飲食特色鮮香薈萃，“食在廣州”是對(duì)廣府飲食界的最高褒揚(yáng)，而“廣東靚湯”更是廣府飲食文化中的精髓。 廣東靚湯”講究食藥同源且原汁原味，本公司秉承和發(fā)揚(yáng)“廣東靚湯”的制作特色，重金引進(jìn)日本先進(jìn)技術(shù)的高溫高壓提取骨湯生產(chǎn)線，生產(chǎn)用水取自流溪天然山泉，主要原料就地取材，最大限度還原了“廣東靚湯”獨(dú)特的食材搭配和急火開鍋老火燉煮的技藝，出產(chǎn)的第一大類產(chǎn)品主要有雞骨原湯（清湯、高湯）、豬骨原湯（清湯、高湯）、牛骨原湯（清湯、高湯）以及用鴨、魚、海鮮等地道食材生產(chǎn)的各種高端湯類產(chǎn)品，已廣泛用于大江南北各類餐飲行業(yè)（各種粉、面、火鍋湯底和各類湯菜等）、食品工業(yè)行業(yè)（食品行業(yè)客戶專業(yè)定制）和終端家庭烹飪，廣受業(yè)界及消費(fèi)者好評(píng)。 ? ?公司第一大類產(chǎn)品主要有雞骨原湯（清湯、高湯）、豬骨原湯（清湯、高湯）、牛骨原湯（清湯、高湯）以及用鴨、魚、海鮮等地道食材生產(chǎn)的各種高端湯類產(chǎn)品，適用于餐飲行業(yè)（各種粉、面、火鍋湯底和各類湯菜等）、食品工業(yè)行業(yè)（食品行業(yè)客戶專業(yè)定制）和終端家庭烹飪，廣受業(yè)界及消費(fèi)者好評(píng)。 ? ? ? 公司第二大類主要產(chǎn)品為調(diào)味醬類、風(fēng)味醬類、調(diào)味油類、調(diào)味粉類，產(chǎn)品廣泛性用于川、湘、粵、浙、徽、蘇、閩、魯八大菜系的調(diào)味賦香，深受南北各大餐飲連鎖機(jī)構(gòu)、餐飲加盟店、中西餐廳、院校食堂、廚師及家庭烹飪的喜愛及信賴。 Establishing in 2016, Guangzhou Zuoweijia Food Co., Ltd. locates in No. 4, Baotai Road, Conghua High-tech Industrial Zone, Conghua, Guangzhou. The source of Liuxi River as the mother river of Guangzhou city, alongside the west side of Guifeng, Conghua, is a natural spring of active sweet dew. It has been running for thousand years, moistening the people and their living in the area. One of the two rare hot springs with radon in the world called Conghua Hot Spring (Liuxi River Hot Spring) is also located in Conghua district, together with Tropic of Cancer Symbol Tower, the highest symbol tower in Tropic of Cancer. In addition, the area of Conghua district, as the back garden of Guangzhou, is flourishing with different plants and treasuries, praised as rare green land of along Tropic of Cancer. ?Guangzhou, a symbol place of Southen China for cuisine, is honored by her special foods. “Eating in Guangzhou” is the highest award to the food circle of the city, while “Canton Soup” is just the essence of such food culture. ?Canton Soup focuses on the original taste combining the food together with Chinese herbal. Based on the specialty of Canton soup, our company, selecting the natural spring of Liuxi River as the production water, imports the advanced bone soup production line with advance technology of high-temperature and high-pressure from Japan with heavy investment to produce the different bone soups concentration with local food materials. The character of canton soup is hot fire boiling while over-fire cooking, together with special material association. We are trying our best to apply such character in producing different bone soups concentration. Our 1st series product includes original chicken bone soup (clear soup, thick soup), original pork bone soup (clear soup, thick soup) and other soups coming from the material such as duck, fish, seafood, etc. Such soup concentration has been applied in different restaurant and food shops all over China (such as soup base for rice noodle soup, noodle soup, hot-pot soup and different soup dishes, etc), food industry (as professional customization), and household culinary. ? Our 2n series products include different seasoning sauce, flavoring sauce, seasoning oil, seasoning powder, etc, widely flavoring in different cuisines such as Sichuan Food, Hunan Food, Caton Food, Zhejiang Food, Anhui Food, Jiangsu Food, Fujian Food and Shangdong Food. Our sauce has been selected and praised by different Quick Service Restaurant, Restaurant, Chinese canteen or western canteen, schoold canteen, chef and housewife.?